Results 31 - 40 of 55 for cioppino

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Cook green pepper, onion, parsley and garlic in olive oil until vegetables are tender. Stir in soup, water, basil, bay leaf, lemon rind, ...

About 45 minutes before serving: In Dutch oven over medium heat, in hot oil. Cook onion, green pepper and garlic until tender (about 5 ...

Saute garlic and onion. Add crushed tomatoes and tomato sauce. Add seasoning and wine. Simmer for 30-35 minutes. Add pieces of fish and ...

Heat oil in a deep, heavy skillet or Dutch oven; add garlic, onions and green peppers. Cook until golden. Add spaghetti sauce, wine, cod ...

Heat oil in deep, lidded frying pan. Add onion, green onion, pepper, and garlic; saute for about 5 minutes. Add parsley, tomato sauce and ...



In Dutch oven or large kettle, saute garlic, onions, parsley, celery, and green pepper in hot oil. Add tomatoes, tomato sauce, wine, and ...

Heat oil slowly in large kettle. Chop onions, parsley and garlic together until fine. Saute in oil until lightly browned. Add tomatoes, ...

In a large kettle, saute the onions, carrots, bell pepper and garlic in olive oil until soft. Add the parsley, all the tomato products, ...

In Dutch oven heat oil; saute onion and garlic. Add sauce, mix and cook 2 minutes. Add tomato sauce, wine and seasonings. Simmer 30 to 40 ...

Pour oil in a heavy 6 quart pan. Add onion and garlic; saute' until onion is soft. Add green pepper, parsley, tomatoes, water, tomato ...

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