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Results 31 - 39 of 39 for chocolate mint cheesecake
1. Place Junior Mints in freezer. 2. Preheat oven ... and Sprinkle onto cheesecake. 4. Bake 40 to ... hours or overnight. Makes about 8 servings.
Preheat oven to 350 degrees. Melt chocolate with 1/2 cup butter. In ... with 1/2 cup whipping cream, unwhipped. Cook and stir until thickened.
Combine crumbs, nuts, 3 tablespoons ... each. Blend in chocolate, milk, and vanilla extract; ... carefully spread over cheesecake. Bake at 425°F for ... Chill. Garnish with mint candies.
Preheat oven to 350 degrees. Melt chocolate with 1/2 cup butter. In ... with 1/2 cup whipping cream, unwhipped. Cook and stir until thickened.
To make the crust, preheat ... or until the cheesecake is set and a cake ... each slice with chocolate curls and garnish with a mint sprig. Makes one 10-inch cheesecake; serves 10 to 12.
Place Junior Mints in freezer. Preheat oven to ... and sprinkle on cheesecake. Bake 40 to 45 ... butter. Press onto bottom and up sides of pan.
37. MOCHA CHEESECAKE
Combine wafer crumbs, butter and ... of pan. Melt chocolate over but not in hot ... when chilled. Let cheesecake cool on counter 45 minutes. ... pan. Garnish and serve.
Oven 400 degrees. CRUST: In ... half. Pour melted chocolate into one portion. Spoon into ... chocolate. Sprinkle on crushed candy mints. Chill 2 hours.
Preheat oven to 300 degrees. Combine crumbs and butter. Pat firmly on bottom of 9 inch spring form pan. In large mixer bowl, beat cheese ...
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