Melt butter in a large skillet. Add chicken and potatoes and brown slowly ... of skillet. Sprinkle peas and parsley over chicken and ... additional parsley; serve immediately.
Ingredients: 12 (cream .. juice .. parsley .. peas .. pieces .. salt ...)
For the sauce, in large bowl combine peas, onion and butter. Cook ... cup sauce into chicken. Fill cooked shells with chicken-cheese mixture. Arrange shells ... well heated. Serves 4.
Preheat oven to 425 degrees. ... smooth. Put the chicken pieces in a deep pie ... stir in the peas and vegetables. Place the prepared ... nicely browned. Serves 6.