1. Remove any extra fat or cartilage from the chicken breasts. Cut into 1/2 inch ... oregano and sweet basil, mixing well. Cover. Cook ... a tossed green salad.
Saute garlic, onions, green pepper, ... tomatoes, 2 tablespoon chili powder, basil and oregano. Simmer about 30 ... medium heat. Add chicken broth, cover and simmer until ... oven until cheese melts.