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cheesed spuds
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cheesed spuds
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31.
COUNTY FAIR SPUDS
Prepare mashed potatoes according to package directions, reducing water to 2 1/4 cups and omitting salt. Blend cream cheese into hot mashed ...
Ingredients: 5 (onion .. potatoes ...)
32.
FANTASTIC SPUDS
Melt 1 stick butter in glass 13x9 dish in microwave or oven. Add rest of ingredients and mix well. Bake at 350 degrees for one hour.
Ingredients: 6 (browns .. cheese .. cream ...)
33.
SECRET SPUDS
Preheat oven to 350 degrees. ... potatoes. Bake for 45 minutes. Yield: 12 servings.
Spuds
may be prepared one day before serving. Do not freeze.
Ingredients: 6 (cheese .. cream .. potatoes ...)
34.
PORK CHOPS WITH MUSHROOMS AND SPUDS
Melt 2 tablespoons butter in a saucepan. Add mushrooms and saute 2 to 3 minutes over medium heat. Add flour; stir and add cream a little at ...
Ingredients: 12 (15% .. breadcrumbs .. cheese .. coarsely .. flour ...)
35.
SOUR CREAM SPUDS
Mix everything together. Bake in an oblong baking dish (9 x 13), slightly greased. Top potato mixture with cheese before baking, (optional: ...
Ingredients: 7 (cheese .. cream .. optional .. potatoes .. soup ...)
36.
POTATOES SPUDS CASSEROLE
Thaw hash browns. Mix hash browns, bacon bits and half bag of grated cheese, cream of potato soup and sour cream. Pour in 13x9-inch baking ...
Ingredients: 5 (bits .. browns .. cheese .. cream .. soup)
37.
SOUTHERN SPUDS
Mix ingredients together and pour into 9 x 13 inch baking dish. Cover with 1 cup crushed corn flakes. Bake at 350 degrees for 45-60 ...
Ingredients: 6 (cheese .. dip .. sm. .. soup ...)
38.
NUM - SPUDS FOR THE CROWD
Over heat mix together 1/4 cup butter and soup; blend well. Add sour cream, onion and cheese. Stir mixture into the potatoes. Pour into ...
Ingredients: 9 (cheese .. cream .. crumbs .. flakes .. onion .. soup ...)
39.
PHILLY SPUDS
Mix cream cheese, egg, and onion into potatoes. Put in casserole dish. Bake 45 minutes at 350 degrees.
Ingredients: 4 (cheese .. instant .. onion ...)
40.
CRAB & SWISS STUFFED SPUDS
Toast almonds in 350 degree oven until golden brown; set aside. Cut thin slice from top of each potato. Remove pulp, being careful not to ...
Ingredients: 13 (almonds .. cheese .. mace .. milk .. mustard .. oil ...)
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