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Results 31 - 40 of 360 for canned whole cranberry sauce
31. CRANBERRY SALAD
SALAD: In saucepan, combine cranberry sauce and water, boiling until sauce ... topping mixture and spread on top of salad. Yield: 16 servings.
In a bowl, combine the cranberry sauce, concentrates, water, cinnamon and ... c. slush mixture with 1/2 c. lemon-lime soda. Makes 24 servings.
1. Mix ground beef, eggs ... low heat, mix sauces in a Dutch oven or ... minutes. 5. Flavor improves in refrigerator overnight. Good for party buffet.
Soak gelatin in cold water. ... boiling water. Blend cranberry sauce, lemon juice, pecans, pineapple and mayonnaise. Can add a drop of red food coloring.
35. CRANBERRY SALAD
Soften cream cheese. Cut marshmallow ... Add cheese mixture, a little at a time, and continue whipping until stiff. Spread on cranberry salad.
36. CRANBERRY BEETS
Combine beets, cranberry sauce, orange juice and orange peel and salt in saucepan. Heat thoroughly, stirring occasionally.
Add Jello to boiling water; mix well. Add remaining ingredients and mix gently to break up the cranberry sauce. Chill overnight.
In a large bowl combine ... walnuts, rum and cranberry sauce; blend thoroughly. Allowing about ... cake recipe or a frozen chocolate pound cake.
Crush cranberry sauce with fork. Pour hot water ... greased and chilled 2 1/2 quart ring mold or clear glass dish. Chill until firm. Serves 12.
40. CRANBERRY SALAD
Mix Jell-O according to package ... easily. Divide all ingredients, substitute a small box of Jell-O and use only 1/2 the can of cranberry sauce.
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