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Results 31 - 40 of 236 for cabbage green beans potatoes
Brown turkey with onions and garlic. Add the rest of the ingredients. Simmer 15 minutes. Let stand 15 minutes.
32. CHICKEN BOOYAH
Put cut-up chicken, beef and ... Add drained Navy beans, green peas, tomatoes, carrots, onions, celery ... 3 hours. Add potatoes, cabbage, butter, salt and pepper. ... meats and vegetables covered.
33. MINESTRONE SOUP
Cover washed beans with water; soak overnight. In ... juice, basil, parsley, potatoes, zucchini, green beans, cabbage and broth; cover and simmer ... dried or fresh beans.
34. TYO COMPANY SOUP
Add the following herbs; parsley leaves, bay leaves, leaf oregano, sweet basil, chili powder, paprika, garlic salt, celery salt, regular ...
35. KENYAN STEW
Chop vegetables. Place potatoes and carrots in water to ... any optional ingredients desired. Simmer 30 minutes. Serve with chapatis or Ugali.
Saute onions, garlic and green pepper in hot oil until soft. Add remaining ingredients, and simmer until all vegetables are tender.
Simmer meat in 2 1/2 quarts water and make bouquet garni. Simmer meat and spices 3 hours. Remove meat and cut into small pieces. Add ...
Choose a stockpot large enough ... with the celery, potatoes, white beans (can substitute 1 1/2 cups ... fresh), zucchini, and green beans, cooking each one a ... add the shredded cabbage and cook for about 6 ... week in the refrigerator.
Combine all ingredients in large pot. Bring to boil, stirring occasionally. Reduce heat; simmer until thick, stirring occasionally, about 2 ...
In an 8 quart stockpot, simmer all the ingredients, covered, for 45 minutes or until the chicken is tender. Remove the chicken from the ...
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