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Results 31 - 37 of 37 for butter poached fish
You won't believe how good ... to wrap the fish completely. Arrange butter, onion and lemon in ... your favorite seafood sauce. Yield: 6 servings.
In a poaching pan, make ... minutes or until fish flakes when tested with a ... a saucepan, melt butter until bubbling. Add flour and ... Serves 4 to 6.
33. SOLE FLORENTINE
Roll and secure each fillet with toothpicks. Poach for 8 minutes in wine/chicken ... save liquid. Melt butter. Blend in flour, salt, pepper and fish liquid. To assemble, butter shallow ... bottom, cover with poached fish (remove toothpicks). Spoon sauce ... broiler a few minutes.
You may omit the 1/2 ... 350 degrees until fish looks opaque, 20 to 25 ... saute mushrooms in butter until lightly browned. Carefully pour ... with lemon. 4 servings.
Preheat oven to 450 degrees. ... carefully remove the fish to a serving platter. Remove ... fillets. Pour melted butter over the fish, sprinkle with ... the spatula when serving.
Poach fish in a large pan until ... the water. Melt butter, stir in flour and ... for 30-45 minutes. Serve hot, accompanied by sweet potatoes.
37. SEAFOOD BIRNEY
Make a roux with the flour and butter. Add remaining ingredients except ... is less thick, it would serve as a seafood newburg for at least 6.
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