Results 31 - 40 of 97 for breaded filet

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Place the first six ingredients ... a bowl. Add bread crumbs and melted butter and ... the fish for about 25 minutes at 350 degrees. Serves 8.

Rinse and pat fish dry. Combine mayonnaise and onions, lemon juice, mustard, and seasonings. Spread on both sides of fish and place in ...

Rinse fish with cold water; pat dry. Cut in equal portions. Combine oil, salt, and garlic in 9 x 13 inch baking dish. Place fish in ...

Put fish in baking dish ... Remove fish. Put bread crumbs, paprika, parsley and lemon ... on top of fish when ready to serve. Serves 4. Yummy!

Combine mayonnaise and water in ... amounts used if filets are larger.) Stir well. Dip ... then dredge in bread crumbs. Place fish on baking ... tested with a fork.



Dip filets in melted butter. Coat with bread crumbs. Place in baking dish. ... over fish or dot with butter. Bake at 350 degrees for 1/2 hour.

CRUST: Blend all ingredients with olives until thoroughly mixed. Rinse all herbs in cold water. Let air dry. SALMON: Heat saute pan and ...

Arrange filets in lightly greased 13 x ... each filet. Combine bread crumbs and paprika. Sprinkle over filets. Bake at 425 degrees for 15 minutes.

Preheat oven to 450°F. Place ... the flesh. Combine bread crumbs, flour, herbs and a ... fork, about 10 minutes, depending upon thickness of fish.

Cook fillets with butter. Combine bread crumbs and paprika. Dredge coated ... flake easily with fork. Serve with lemon wedges. Makes 4 servings.

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