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Results 31 - 40 of 78 for biscuits made cake flour
31. YEAST BISCUITS
Sift flour, sugar, and salt together. ... knead enough to roll. Cut into biscuits. Let rise at least 30 minutes. Bake at 425 degrees until brown.
Mix flour, salt, pepper, Crisco and ... towel. Set boil biscuits on greased cookie sheet and ... until golden brown. Biscuits should be very hard.
Sift flour once, measure. Add baking powder, ... teaspoon on ungreased baking sheet. Bake at 450 degrees for 12 to 15 minutes. Makes 18 biscuits.
Dissolve yeast in warm water. Sift dry ingredients together a couple times in a large bowl. Cut in shortening, add buttermilk and yeast ...
Preheat oven to hot 450 degrees. Sift flour, baking powder, baking soda, ... inch rounds with biscuit cutter. Gather scraps together and repeat. Place biscuits 1 inch apart on ungreased ... minutes until golden brown.
Sift dry ingredients 3 times. Cut chilled shortening into flour mixture. Add milk. Knead dough ... recipe for shortcake, but add 1/4 cup sugar.
37. EGG BISCUITS
Scald milk and let cool; ... Make into cloverleaf biscuits using teaspoon, rolling small portions ... recipe makes about 1 1/2 to 2 dozen biscuits.
38. FLAKE BISCUITS
Sift flour, salt, soda, baking powder ... and cut with biscuit cutter. Do not let rise ... preheated 400-450 degree oven for about 10 minutes.
Mix yeast and warm milk ... - cut with biscuits butter - place on cookie sheet. ... with beaten egg. Bake at 375 degrees for 25 or 30 minutes.
40. FANCY BISCUITS
Dissolve yeast in warm water. ... would for regular biscuits. Store dough in tightly ... Then turn oven up to 450 degrees for about 7 minutes.
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