Results 31 - 40 of 132 for beef eye

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Stir together hot water and beef bouillon cube until cube dissolves. ... simmer 5 minutes. Yield: 4 servings. Prep: 10 minutes. Cook: 30 minutes.

In large skillet cook bacon ... thyme. Cut up beef into 1 inch cubes, remove ... stir and cook until hot. Serve over rice or pasta. Serves 6 to 8.

Brown beef. Drain and set aside. ... onion salt, and soy sauce. Stir to mix all ingredients. Cover and simmer for 10 minutes. Serve over rice.

Cook roasts at 325°F until ... broth. Broth: Six beef bouillon cubes in 6 cups ... light brown. Put on top and slice into sandwich servings.

Soak dried beans in cold ... to high. Add beef. Cook 6 minutes or ... bowls. Serve with cheese, sour cream and sour dough bread. Makes 6 servings.



Pierce meat deeply with fork. ... wine, vinegar, onion, beef broth, herbs, salt and pepper. ... meat thermometer registers 140 degrees for rare.

Trim meat of excess fat ... into crevices. Set beef into a "Magic Cooking Bag" ... ingredients; after 2 hours taste meat and add salt to water if needed.

Rub the roast with the ... hours or until beef is tender. Saute all vegetables ... sauce over top. Serves: 10-12. (Prep and Cooking Time: 3 hours)

Combine water, hoisin sauce and ... platter. Pan broil beef eye round steaks for 2 to ... Sprinkle with remaining cilantro. This makes 4 servings.

In a 1 cup glass ... both sides of beef steaks. Place steaks on grill ... steaks with salt, as desired. Carve steaks crosswise into thick slices.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index