Results 31 - 40 of 147 for beef chuck steak

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SAUCE: 1 clove garlic, minced ... Worcestershire sauce Brown beef in oil, both sides, adding ... Serve with potato rolls or buns. Yield: 8 servings

Saute onion and beef in butter. Add seasonings to ... favorite rice or noodles. You can add mushrooms, green peppers and tomatoes for variety.

Put oil in hot skillet ... heat. Stir fry beef when oil is hot in ... peanuts. Spoon onto serving platter. Goes nicely with rice dishes. Serves 4.

Mix together and let stand over beef in refrigerator for at least 24 hours or longer. Cook for 15 minutes on a gas or regular grill. Serves 4 to 6.

Heat oven to 350 degrees. ... of the potatoes, beef, carrots, onion and mushrooms ... 1/2 teaspoon dried basil leaves and 1/4 teaspoon pepper.



Fry bacon in Dutch oven ... Cook and stir beef pieces, onions and garlic in ... are tender, 30 to 40 minutes. Crumble bacon; sprinkle over soup.

Heat oven to 350 degrees. ... of the potatoes, beef, carrots, onion and mushrooms ... Heat to boiling, stirring. Boil 1 minute. Stir in parsley.

Brown beef in hot oil, on both ... thoroughly. Remove bay leaf. this mixture keeps well in crock pot on low heat. Serve with potatoes, rolls or beans.

Brown chuck steak in large Dutch oven. Sprinkle ... celery, carrot and beef broth. Bring to simmer and ... package noodles, cook until tender.

Brown beef in oil. Add beans, broth, ... or longer until beef is tender. Add peppers, carrots and cook five more minutes. Garnish with cilantro.

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