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barbecue ribs pork chops
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barbecue ribs pork chops
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31.
ZESTY BARBECUED RIBS
In large pan with cover, cook
ribs
in boiling water 45-60 minutes. ... leftover. Serves 5-8. Tip: Sauce is also delicious on hamburger or chicken.
Ingredients: 12 (catsup .. juice .. mustard .. onions .. ribs .. salt ...)
32.
BARBECUE PORK
Roast meat in 350 degree ... until vegetables are tender crisp. Slice
pork
in thin slices and heat in the sauce. Spoon onto large burger buns.
Ingredients: 9 (catsup .. end .. flour .. mustard .. salt .. sugar ...)
33.
BARBECUED PORK CHOPS
Brown
chops
in butter and remove from ... 13-inch pan or Dutch oven, pour 2/3 cup water over, then sauce. Cover and bake at 300°F for 2 hours.
Ingredients: 13 (catsup .. chops .. juice .. mustard .. salt .. sauce ...)
34.
PLUM - SAUCED BARBECUE RIBS
Cut
ribs
into 3 to 4
rib
... Grill
ribs
over low heat. About 25 minutes. Turning 3-4 times and brushing with sauce. Serve with remaining sauce.
Ingredients: 10 (mustard .. onions .. plums .. sauce .. spareribs ...)
35.
GRILLED BBQ PORK RIBS
Melt butter. Add onion and garlic. Stir in the rest of the ingredients. Simmer 30 minutes. While
ribs
are cooking on the grill brush on the sauce.
Ingredients: 8 (onion .. preserves .. sauce .. vinegar ...)
36.
BARBECUE PORK
Broil
pork
a few minutes to get ... foil around
pork
or use baking dish with cover or cook in slow cooker overnight on medium for 4 to 5 hours.
Ingredients: 5 (sauce ...)
37.
STOVE TOP BARBEQUE RIBS
Brown
ribs
adding onion and garlic after ... is all browned, pour off drippings and add following ingredients to
ribs
. Cover and simmer 3 hours.
Ingredients: 12 (catsup .. celery .. garlic .. mustard .. oil .. salt ...)
38.
PLUM-SAUCED BARBECUED RIBS
Cut
ribs
into 2-3
rib
portions. Simmer ... coals 25 minutes turning 3 or 4 times and brushing often with sauce. Serves 8-10. Pass remaining sauce.
Ingredients: 10 (mustard .. onion .. plums .. sauce .. spareribs ...)
39.
OVEN BARBECUED RIBS
Place
ribs
, meaty side down, in ... uncovered, 15 minutes. Pour sauce over
ribs
and continue baking 1 hour at 350 degrees, basting often. Serves 6.
Ingredients: 12 (juice .. ketchup .. mustard .. oil .. onion .. pieces ...)
40.
OVEN BARBECUED RIBS
In a large saucepan, add enough water to cover
ribs
. Cover and simmer until ... oven for 20 minutes, basting often with sauce. Makes 4 servings.
Ingredients: 13 (catsup .. lemon .. mustard .. onion .. salt .. sauce ...)
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