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500 degree prime rib
Results
31 - 37
of
37
for
500 degree prime rib
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31.
RAPID ROAST
Preheat oven to
500 degrees
. Rub roast with garlic ... minutes to the pound for rare and 5 1/2 to 6 minutes to the pound for more well-done meat.
Ingredients: 3 (garlic .. salt ...)
32.
ROAST BEEF AU JUS
Meat will be very brown ... oven to 375
degrees
. Rub meat well with ... again. Reset temperature 375
degrees
. Cook for remaining 30-40 minutes.
Ingredients: 1 (size)
33.
ROAST BEEF WITH GARLIC CRUST
Wipe roast. Place on roasting ... Roast at 325
degrees
until meat thermometer registers 140 ... 15 minutes before carving. Garnish with parsley.
Ingredients: 7 (crumbs .. oil .. parsley .. roast .. salt ...)
34.
STANDING RIB ROAST
Salt and pepper meat. Place ... pan at 375
degrees
for 1 hour. Secret to ... rare. (Oven must be in excellent working condition. Roast is superb!)
Ingredients: 1 (size)
35.
STANDING RIB ROAST
Place meat in pan with ... Roast at 325
degrees
rare 25 minutes per pound, ...
degree
medium, 170
degrees
well. Pour off some grease to make gravy.
Ingredients: 3 (meat .. roast ...)
36.
ROAST BEEF FOR THE FRANTIC HOSTESS
Preheat oven to 375
degrees
. Roast meat, seasoned to ... oven on again at 375
degrees
. Roast will be brown on the outside and rare in the middle.
Ingredients: 2 (rib ...)
37.
YORKSHIRE PUDDING
Have milk and eggs at ... a preheated 450
degree
oven for 15 minutes. Reduce ... Easily doubles. NOTE: Line oven with foil for easier clean up!
Ingredients: 5 (flour .. milk .. roast .. salt .. temperature)
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