1800S Dinner - Recipes - Page 4

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Results 31 - 40 of 2,200 for 1800s dinner

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31. YANKEE BOILED SMOKED SAUSAGE DINNER

Cut smoked sausage into equal ... condiment for boiled dinners (it is an acquired taste!). ... may be increased or omitted according to taste.

32. SAUSAGE - POTATO DINNER

Grease a 10 inch baking dish. Line the bottom with potatoes. In a separate saucepan, heat soup and water, stirring until smooth. Stir in ...

33. TURKEY TAMALE PIE (DAY AFTER XMAS DINNER)

Heat oven to 375F. In a large skillet over medium high heat cook the onion and pepper in hot oil for 5 minutes, stirring frequently. Add ...

34. GRANDMA WATT’S NEW ENGLAND DINNER

Heat oil in Dutch oven. Brown roast on both sides (6 minutes per side works well. Use your exhaust fan, trust me). Mom said to keep a tea ...

35. AFTER DINNER MINTS

Put sugar, water, cream of tartar, and vinegar into a saucepan. Combine ingredients thoroughly. Bring to a boil and continue boiling ...

36. $7 DINNER FOR 4 - CHICKEN-BASKET-POT-PIE

This recipe is extremely filling, and very simple to make. This is great for family time, or even potluck lunches. You are sure to be a hit ...

37. EASY LEFTOVER THANKSGIVING DINNER CASSEROLE

This recipe uses most of ... have after Thanksgiving dinner! In a 9x13-inch pan ... real fast and heats all together in about 30 minutes! . Smith

38. REEL-Y EASY FISH DINNER

You could easily double this recipe, using more fish and soup! Place fish in pan of your choice, depending on how you wish to cook it -- on ...

39. MY GRAM'S DINNER-IN-A-DISH

Preheat oven to 350°F. Brown hamburger in skillet and drain. Add browned beef, corn, tomatoes, celery and onions to a large casserole dish. ...

40. OUR FAMOUS DINNER BREAD DIP

This bread dip is great ... just a family dinner. Combine all ingredients. Serve ... Dip can also be brushed over the bread before baking. & GK

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