Results 21 - 30 of 790 for zucchini soup

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Preheat oven to 375 degrees. ... are cooked, add zucchini and 2 cups of the ... dollop of yogurt on top of each serving, if desired. Serves 6-8.

Can be firm flesh of ... boiling water; add zucchini and cook until tender. Whirl ... zucchini is out of season. A delicious low calorie soup.

Place 2 cups of the broth, the onion, celery, zucchini, salt, and pepper in ... gently. Do not boil. Add more milk or cream if the soup is too thick.

Combine zucchini, water, onion, Season All, ... until thickened. Stir in zucchini puree and mix well. If soup is too thick add more milk. Serves 2.

Melt butter, saute onion, add ... well scrubbed, sliced zucchini. Simmer for 15 minutes ... puree. Add seasonings and stir. Serve hot or cold.



Dissolve bouillon cubes in water; add zucchini and cook until tender. Whirl ... make a thicker soup, double the bouillon cubes ... later in the year.

Melt butter in large heavy saucepan. Add zucchini and scallions. Cover tightly and ... desired, serve the soup garnished with thinly sliced vegetables.

Saute onion in butter in ... golden. Combine stock, zucchini and Bouquet Garni and add ... Garni. Puree the soup in batches in the blender ... mixture of different vegetables.

Brown sausage, drain off fat. ... The tomatoes and zucchini create soup liquid. Serve with garlic buttered Italian bread and grated Parmesan cheese.

Saute onions in butter. Add ... each bowl of soup drop dollops of remaining sour ... same recipe for zucchini soup when my garden is ... the slices for garnish.

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