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Results 21 - 30 of 58 for yellow squash zucchini eggplant
To prepare: Saute rosemary in ... is crisp. Slice eggplant, zucchini, squash and onion to approximately 2-inch ... Season with salt and pepper.
Slice the vegetables into long 1/4-inch thick slices. Toss in the olive oil and season well with the Southwest Seasoning on both sides. ...
Slice all squash diagonally. Peel eggplant and place on paper towel ... a layer of zucchini, then Swiss cheese and sauce. Next, layer yellow squash and summer squash, onion, ... with garlic bread sticks.
25. GRILLED KABOBS
Start fire in grill, placing grill rack 5 to 6 inches from coals (see note). Place vegetables, alternating as desired, on eight 8 inch ...
Place squash, zucchini, eggplant, endive leaves, asparagus, and green, red, and yellow peppers in individual piles in ... with mayonnaise on side.
27. RATATOUILLE
Sauté onion and eggplant in 1/2 pound butter and ... vegetables. Season with salt (I don't use salt) and pepper to taste. Cook for 25 minutes.
Cook noodles and set aside. Slice vegetables very thin (food processor works great for this). Saute vegetables in 2 tablespoons of the oil ...
Clean and cut all vegetables to bite size. Place potatoes, carrots and celery on bottom of large deep baking pan. Add remaining vegetables ...
Preheat the oven to 350°F. Place the vegetables in a large mixing bowl and toss with the olive oil, salt and pepper to coat evenly. ...
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