| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 59 for wine blackberry
Mix together the above ingredients and pour in greased and floured Bundt pan. Bake at 350 degrees for 45-50 minutes.
Prepare tube pan by oiling ... cake mix, Jello, wine and eggs at medium speed ... cake from pans and pour the remainder of glaze over the cake.
Mix above ingredients, except nuts ... removing from oven, pour 1/2 cup wine over top of cake. Cool in pan. Remove cake from pan. Spread frosting.
Preheat oven to 325 degrees. ... eggs, oil, and wine. Beat at low speed ... Thicken rest of glazed with more powdered sugar and pour over cake.
Mix cake ingredients and pour ... ingredients to a boil. Spread over cake. Sprinkle with powdered sugar. (Manischewitz wine makes the best cake!)
Preheat oven 325 degrees. Combine ... butter, sugar, and wine, bring to boil. Punch ... Let stand 30 minutes. Turn out and pour glaze over cake.
Spray bundt pan with Pam. ... oil, eggs and wine. Pour over nuts and ... of Jello and wine in this cake. Let come to a boil and pour over cake.
Mix all ingredients on medium speed. Spray pan (loaf pan) with Pam. Sprinkle pecans on bottom of pan and pour in cake batter. Bake at 325 ...
Combine cake mix and gelatin, add eggs, oil and wine. Beat with mixer on ... "turn out" of pan easier if I used tube pan with flat type bottom.
Preheat oven to 350 degrees. ... Combine butter, sugar, wine; bring to a boil. ... out and pour remaining glaze over cake. Very good and moist.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables