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Results 21 - 30 of 45 for teriyaki chicken mushroom
Cut chicken into strips. Combine teriyaki and stir sauces and cornstarch, ... necessary. Return all vegetables; heat through. Makes 6 servings.
Put 1 tablespoon of oil ... minutes. Next, add chicken or beef and cook for ... of 1/4 cup teriyaki sauce, 1/4 cup soy sauce, ... over rice. Serves 6.
Cut chicken into 1-inch pieces; place in small bowl. Add teriyaki sauce and next 5 ingredients. ... 3 minutes. Add mushrooms and peas; stir-fry 2 minutes. ... almonds. Yield: 4 servings.
Cut chicken breasts in bite size pieces. ... Add water chestnuts, mushrooms and chicken. Mix about 1-2 ... water, 1 tablespoon teriyaki sauce, and a dash of ... Chinese noodles if desired.
1. Roast chicken until juice runs clear, let ... Add one teaspoon of mixture on each skin. Fold up into purse. Refrigerate. Deep fry or steam.
In large frying pan, cook chicken on high in olive oil, ... 2 minutes. Add mushrooms, water chestnuts, and bell ... Chinese noodles. Serves 4-6.
Mix marinade ingredients together in ... dissolved. Marinate cut chicken cubes at least 1 hour, ... Cut stems from mushrooms, just below caps. Alternate ... Serves 6 or 8.
28. TERIYAKI CHICKEN
Cut chicken into 1" squares. Mix together ... chicken, pineapple and mushrooms on skewers, starting and finishing ... enough for 6 to 8 skewers.
Marinate all but mushrooms for 1/2 hour. Add mushrooms. Spear kabobs. Cook ... under broiler 7 minutes on each side, or until chicken is done.
Cook noodles, set aside. Brown teriyaki-marinaded chicken with sliced mushrooms in peanut oil. Combine remaining ... with vegetable and salad.
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