Cream together the butter and 1/4 cup of sugar in a mixing bowl until light and fluffy. Stir in almond extract. Add flour gradually to ... or until lightly golden.
Cream 1/2 cup butter and ... 1/2 cup granulated sugar and 1/2 cup brown sugar, ... cup sliced blanched almonds. Mold into a loaf ... 10-15 minutes at 375°F.
Preheat oven to 375°F. Line ... set aside. Beat sugar, butter and cream cheese ... Immediately press an almond into the center of each ... Reynolds, used with permission.
Combine flour, baking soda and ... together shortening and sugar (shortening bay be 0 trans-fat ... and fluffy, add almond extract. Add one egg at ... Bake for 10-12 minutes.
In a heavy bottom saucepan, stir together sugar, honey, salt and water. ... add butter and almonds, stirring only enough to ... place in air-tight containers.
Ingredients: 6 (almonds .. honey .. salt .. sugar ...)
Preheat oven to 400*F (205*C). ... egg yolks and sugar until thick and pale; fold ... Gently fold ground almonds into batter. Spoon batter evenly ... Makes about 2 dozen.
Preheat oven to 350°F. Using ... butter, gradually adding sugar until light and fluffy. Stir ... flour and ground almonds. Pour into the batter ... gently in confectioners sugar.