Results 21 - 30 of 43 for stuffed peppers anchovy

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Wash peppers, remove stems and seeds ... pine nuts, chopped anchovy and salt and pepper. mix ... slowly about 30 minutes, with cover, until tender.

Wash and dry pepper; cut off tops; remove ... well with chopped peppers and garlic. Add ripe olives ... peppers. Bake or fry until lightly browned.

Wash peppers and remove stems and seeds ... salt, parsley, basil, salt and pepper. Cook slowly for about 30 minutes with cover on until tender.

Remove stems from mushrooms and ... Add soaked bread, anchovy paste and parsley. Mix well. ... mushrooms and bake at 350 degrees for 20 minutes.

Cut off stems from mushrooms ... parsley, salt and pepper and cook five minutes longer ... baking dish in oven at 400 degrees for twenty minutes.



Fry beef until slightly browned ... raisins, olives, crumbs, anchovy, parsley. Mix thoroughly. If ... oil. May be used as an entree. Serves 4.

This makes more than normal amount, what is left may be frozen or if recipe is doubled or tripled, put in quart jars and process in ...

Half the eggs lengthwise and mash the yolks with the anchovy fillets, capers, olive oil and ... the mustard and pepper. Arrange the whites on ... mixture. Makes 16 stuffed halves.

Preheat oven to 350 degrees. ... mix. Season with pepper. Fill the caps with ... remaining oil over them and bake for 15 minutes or until hot.

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