Squash Casserole Cooking Light - Recipes - Page 3

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 21 - 24 of 24 for squash casserole cooking light

Previous 1 2 3

21. YELLOW SQUASH CASSEROLE

1. Preheat oven to 425 ... Add onion and cook covered for 5 minutes or ... Meanwhile, cut the squash into 1/4 inch slices, if ... until brown. Serves 4.

22. SQUASH CASSEROLE

Place first 5 ingredients in sauce pan. Cook over moderate heat until comes to light boil, drain. Set aside, add ... thickens slightly. In casserole dish, make 3 layers using 1/3 squash, 1/3 crumbs and 1/3 ... degrees about 30 minutes.

23. SQUASH CASSEROLE

Boil squash in salted water until tender. ... ingredients (except cheese) together. Sprinkle with cheese and bake at 350 degrees for 25-30 minutes.

24. SQUASH CASSEROLE

Cook squash in boiling, salted water to ... into a greased casserole; top with additional cracker ... May be made ahead and frozen before baking.

Previous 1 2 3

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables