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Results 21 - 30 of 97 for spicy shrimp
Dust shrimp with cornstarch. Saute shrimp in ... and bring to a boil. Add shrimp. Stir well and cook for 2 minutes. Serve with rice. Serves 4.
Saute shrimp in hot skillet with olive ... leaf, wine. Cook for 15 minutes on medium heat. Let stand for about 5 minutes. Serve over cooked rice.
Combine first 7 ingredients in ... baking pan. Add shrimp and toss to coat. Refrigerate ... wedges and serve shrimp with French bread. Serves 4.
Heat oil in a large skillet and fry the shrimp with the garlic. Add Thai ... ingredients. Toss together until well mixed. Adjust seasoning to taste.
Prepare spaghetti according to package ... olive oil. Add shrimp, lemon juice, garlic, lemon ... a warm serving platter and serve immediately.
Combine first 7 ingredients in 9x13 inch baking dish. Add shrimp and toss to coat. Refrigerate ... 10 minutes, stirring occasionally. Serves 4.
27. SPICY SHRIMP
Mix first 4 ingredients; set ... 30 seconds. Add shrimp; stir 1 minute. Add ... cornstarch mixture; stir until slightly thickened. Serve immediately.
28. SPICY SHRIMP
Peel off shell from shrimp. Leave on the tail. ... shrimp are white and plump. Serves 2. P.S. could be used as an appetizer (with small shrimp).
Bring a large pot of water to a boil. Add shrimp, turn off the heat ... shrimp and refrigerate for at least 4 hours. Can be prepared 1 day ahead.
Heat oil in heavy skillet ... heat; stir in shrimp. Stir constantly 3 minutes. ... cover with lid and simmer for 20 minutes, stirring occasionally.
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