| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 111 for soup polish
Cook meat in water until ... salt. Beat egg. Add flour, milk and cream. Add to soup and bring to boiling point. Serve with potato dumplings. 4-6.
Cut sausage in half, place ... or until vegetables are tender. If necessary, add more water, salt and pepper. Slice sausage and serve with soup.
Combine all ingredients except hot pepper sauce in large kettle. Bring to a boil. Reduce heat, simmer 8-10 minutes, stir occasionally. Stir ...
Bring spare ribs to boil ... little water until smooth. Slowly pour into soup, stirring constantly. Heat for about 3 minutes more; do NOT boil.
Brown pork in butter. Add remaining ingredients except sour cream. Cover; cook over low heat 30 minutes; stir often. Serve with spoonsful ...
Brown pork in butter. Add remaining ingredients, except sour cream. Cook over low heat, covered, 30 minutes, stir often. Serve with ...
Dice salt pork and cook until crisp. Put in crock pot. Add cabbage, tomatoes, onion, sausage and enough vinegar to taste to crock pot. Cook ...
Melt butter. Add sausage (always boil sausage first), onion and celery. Cook over moderate heat, stirring occasionally until onion is ...
Simmer pearl barley in 1 1/2 c. of stock until tender. Add butter or oil gradually. Boil chopped vegetables until tender in the remainder ...
Cook sausage in 2 quarts ... a thin mixture. When smooth, pour into soup mixture to which the diced sausage has been added and simmer 1/2 hour.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables