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Results 21 - 30 of 49 for soup fennel
Brown pork pieces in oil ... seasoning, salt, basil, fennel and pepper over pork. Add ... vegetables and pasta are done. Sprinkle with Parmesan cheese.
In a large saucepan bring water to a boil. Stir in all of the ingredients. Bring to a second boil then simmer, uncovered, stirring ...
In 4 quart saucepan heat oil; add zucchini, onion, fennel and garlic and saute until ... to 10 minutes longer. Remove bay leaf before serving.
Combine above ingredients in kettle; cover and cook 45 minutes. Cool. Put in blender or food processor and puree. Add more water or broth ...
25. MINESTRONE SOUP
Soak pinto beans in enough ... zucchini, eggplant, leek, fennel, onion, celery, and carrot ... bowl. Add to soup a little at a time, ... serve immediately. 6-8 servings.
In large heavy soup kettle, place washed peas in ... frequently. Reduce heat to low and simmer until peas are soft and mushy. Add water as needed.
27. THREE PASTA SOUP
Saffron and fennel seed add distinctive flavours to ... more saffron if desired. Ladle into soup bowls and pass the Parmesan. Makes 8-10 servings.
28. MINESTRONE SOUP
Simmer 1 hour, then add 1 cup pasta (no particular kind) and 1 pound hot Italian sausage which has been browned and sliced. Cook 10-15 ...
Trim fat from steak and cut into 1 inch cubes. Combine steak and next 8 ingredients in a large Dutch oven and bring to a boil. Partially ...
Cook sausage in a large ... cheese in a soup pot. Cover and simmer over ... soup. Ladle soup into bowls. Sprinkle with Parmesan cheese. Serves 6-8.
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