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Results 21 - 30 of 97 for shrimp bisque
Take 4-6 shrimp, devein and butterfly. Melt ... constantly, until smooth, about 4 minutes. Serve in bowls and garnish with corn, shrimp and cilantro.
In large pot, melt butter ... marjoram, Vegetable Magic, shrimp, salt, pepper and cook ... Remove from heat. Let sit 10 minutes before serving.
Take large soup pot, melt ... pieces. Add prepared shrimp and crabmeat. Stir in the ... let soup boil. Can be served with scallions if desired.
24. SHRIMP BISQUE
Grind shrimp. Cook onion and celery ... thick, stirring constantly. Add shrimp; heat. Garnish with chopped parsley sprinkled over the top. Serves 6.
In large saucepan combine water, ... mixture along with shrimp and butter. Cook and stir ... bubbly. Garnish with snipped parsley. Makes 4 servings.
26. SHRIMP BISQUE
For 4 servings you will need: TIPS: When shrimp are so expensive, it is ... buying unshelled fresh shrimp, smaller, less costly ones can be used.
Cook onion, celery and garlic ... thickened, then add shrimp or crabmeat and potato. Simmer ... Sprinkle parsley on top and serve with croutons.
28. SHRIMP BISQUE
Blend soups. Stir in milk. Heat just to boiling. Add shrimp and heat through. Add sherry ... butter on top. Delicious with French bread. Serves 4-6.
Start with butter and flour ... pepper pieces. Prepare shrimp, cleaned, cooked, and deveined. ... cream. Be careful when reheating - don't boil.
30. SHRIMP BISQUE
In large saucepan, combine water, ... mixture along with shrimp and butter. Cook and stir ... with parsley. Makes 4 servings. (Bethlehem-Calvary)
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