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Results 21 - 30 of 109 for short rib of beef
Season the ribs with salt and pepper in ... scraping the bottom of the pan to loosen any ... olives to soup bowls, discarding the bouquet garni.
Preheat oven to 350 degrees. Heat 2 tablespoon of corn or vegetable oil in ... hot, sear the ribs for about 3 minutes on ... green beans and noodles.
Arrange ribs in each end of baking dish (12 x 8 ... dish. Pour barbecue sauce over ribs. Cover with plastic wrap. Microwave 30-40 minutes on High.
Brown ribs in heavy skillet. Place in ... for 1 hour and 20 minutes to 2 hours or until tender. Serve with scalloped potatoes and green salad.
Rub ribs well with bottled gravy sauce. ... drain and toss with caraway seeds if desired. Serve ribs on noodles. Pass gravy. Makes 4 servings.
In Dutch oven brown ribs in oil. Add onion, water, ... vegetables to platter. Make gravy with pan juices, cornstarch and water; boil 1 minute. Serves 4.
In hot fat in Dutch oven, brown ribs well, about 15-20 minutes. Add ... drain. Serve ribs, sliced if desired, on noodles, pass gravy separately.
Fill large stockpot with water and bring to boil. Add ribs, garlic and bay leaf. ... in 1 cup of rib water mixture. Cook over ... care not to burn.
Mix the soy sauce, sugar ... seeds until most of the sugar is dissolved. Pour the sauce over the ribs and soak for at least ... (Ribs can be barbecued.)
1. Combine water and meat in a large saucepan and bring to a boil over high heat. Reduce heat to medium, cover and cook, stirring ...
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