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Results 21 - 30 of 2,930 for sauce to go rice
Season chicken with onions, thyme, ... Remove chicken and rapid boil until liquid is 1/2 gone. Lower heat and add sour cream. Serve over rice.
Stir fry garlic, black beans, ... saucepan of water to the boil. Plunge rice noodles in for 1 minute. ... low for heat for 2 minutes. Serve hot.
Bring hot water, wine and bouillon granules to a boil in large skillet ... To serve: Top rice with chicken, spoon sauce over chicken. Garnish with parsley, if desired. Yield: 4 servings.
Chop onion, green pepper and ... oil and spices to taste. Add enough water to ... tablespoons of molho is served on top of the beans and rice.
Cook chickens with celery tops, ... skin and add to chicken, crumbs, broth, eggs and rice. Bake at 350 degrees ... serve with mushroom sauce. Add flour to melted ... chicken rice. Serves 100.
Heat the oil in a ... golden. Add the rice and, stirring constantly, cook for 1 to 2 minutes longer. Add the ... cook the CHEESE SAUCE: In a small saucepan, ... Omit the cheese sauce.)
In medium bowl combine rice, onions, walnuts, bread crumbs, ... brown, turning occasionally. To make sauce: Heat and simmer chopped ... cheese. Makes 4 servings.
Preheat oven to 350 degrees. In a large ... the beef, onion, rice, garlic, spinach, mustard, thyme, ... drain. Meanwhile, prepare sauce. In a small heavy ... the rest. Serves 4.
Serves 6. Combine onion soup, water and 3/4 of tomato sauce in covered saucepan; bring to a boil, then lower heat ... over fluffy cooked rice.
Cook rice to be al dente and drain ... 1/2 cups of sauce and heat. Pour the rest ... minutes or until cheese is bubbling. Makes 6 to 8 servings.
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