Results 21 - 30 of 580 for salmon butter milk

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In fry pan large enough ... to boil. Add salmon; cover tightly and simmer ... boil. Stir in butter and lemon juice. Pour over salmon and serve.

In a deep 2 quart casserole, microwave butter on high 30-60 seconds until ... Gradually stir in milk. Microwave on high 5-6 ... Stir in rice, salmon, and the ground red ... parsley. Makes 6 servings.

Drain salmon. Break into large chunks. Melt butter in saucepan. Stir in flour ... stir in evaporated milk, cook and stir over ... melts. Makes 6 servings.

Mix fish, 1/4 cup soup, ... in 2 tablespoons butter. Blend remaining soup, milk and mayonnaise; heat. Pour over ... and serve. Yield: 4 servings.

In a medium saucepan, heat the milk, bread and butter until creamy. Remove bones from salmon carefully, then beat eggs and ... 350°F for 1 hour.



Drain and flake salmon. Reserve 1/2 cup liquid. ... another saucepan, melt butter. Blend in flour, salt, ... pepper. Gradually add milk. Cook and stir over ... over Jiffy Salmon Patties.

Drain salmon, reserving liquid; add enough milk to salmon liquid to measure 1 cup set aside. Melt butter in a heavy saucepan over ... degrees for 30 minutes.

Drain 1 pound salmon from oil in can, reserve ... with 2 tablespoons butter. Add 1/4 cup fine bread crumbs, 1/4 cup milk, 2 tablespoons finely chopped ... with salt and pepper.

Combine all ingredients, except butter and butter. Blend well. Shape ... 3 minutes. Add milk; cook until thick and ... mixture. Serve atop salmon cakes. Garnish with paprika and dill. Serve hot.

Cook cauliflower. Make white sauce ... casserole. Add cauliflower and salmon. Cover with sauce and add bread crumbs. Bake for 30 minutes at 375°F.

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