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Results 21 - 30 of 136 for roasted white small potatoes
Drain peas; reserve 1/2 cup liquid. Cook potatoes in boiling water until done; ... boil. Combine peas, roast beef, potatoes and onions in ... 4 to 6 servings.
Wash roast, then sprinkle meat generously ... foil. Put carrots, potatoes and onions in bag. Cook ... with a larger roast taking about 2 hours.
Roast pecans in oven for 8 ... banana and sweet potato puree in a large bowl ... salt, baking soda, white flour, cinnamon and ginger. Blend ... flour, sugar and roasted pecans. Pour into 2 loaf ... bread. Cool and enjoy.
Make a marinating sauce with ... Place meat in roast pan with whole potatoes, cover meat with 1 ... and cook until potatoes and meat are done.
Heat garlic butter and oil ... this. Add the potatoes and cook over medium heat, ... half & half, white pepper, paprika, salt and chives. ... top of each serving.
Trim roast, brown all sides in ... again if using potatoes). Pour over roast. Bring ... and stir until thickened. Spoon atop meat and veggies.
Prick beef roast through with fork. Place beef ... beef slices and potato dumplings. Heat 2 tbsp. butter ... golden brown. Mix potatoes, flour, 1 1/2 tsp. salt, nutmeg and white pepper. Stir in eggs. Beat ... dumplings with reserved breadcrumbs.
Combine vinegar, water, salt, pepper, ... (put spices in small bag) to make marinade. Place ... minutes. Serve with potato dumplings. Cook potatoes, drain and rice or ... top. Should serve 6.
29. PORK ROAST ROLL
Peel and cube potatoes; boil in water with ... cheese, nutmeg, egg white and 2 tablespoons reserved liquid. ... is cooking, butterfly roast 1" thick, leaving 1/2" from ... front. Next, smooth potato mixture on top of spinach. ... makes a beautiful presentation.
30. LUAU PORK ROAST
Have butcher loosen back bone ... turning often. Remove roast, reserving marinade. Pat dry ... and luau sweet potatoes on platter. Serve with rice ... marinade. Makes 6-8 servings.
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