Results 21 - 30 of 508 for remove spice

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Mix sauce ingredients together and bring to a boil. Put in chicken and bring to a boil. Turn down heat and simmer until done, 40 minutes or ...

On high heat, add oil, garlic and ginger root to Wok. Cook, stirring for 1 to 2 minutes. Add chicken pieces and continue to move mixture in ...

In a large self-closing bag, ... bay leaf, pickling spice, cloves, ginger, peppercorns, thyme ... turning bag occasionally. Remove turkey and strain marinade to ... thick. 2 large servings.

1. Cut the chicken breasts ... bowl combine the spice mixture. 3. Preheat oven to ... for 10-12 minutes. Remove from the oven and place ... 6 servings. Calories: 24.

Heat oil in a wok over medium heat. Stir in garlic, shallot and ginger. After a moment, add stock, stirring well for about 1 1/2 minutes. ...



Cut all ingredients into 1 ... with flour and spices. Brown venison in hot ... tablespoons flour and 1 cup cold water and add to stew to thicken.

Preheat oven to 350 degrees. Shake flour in cooking bag. Place in 13"x9"x2" baking pan. Add tomatoes and water. Squeeze bag to blend ...

Finely chop all ingredients and serve with corn chips or jicama made into chips.

Add spice to boiling water. Add lobster ... minutes; drain. Cool; remove meat from shells. Mash garlic, ... surround with peas, add lobster. Serves 6.

Saute the bulgur and chopped ... stock, bay leaf, spices, and soy sauce to ... stand a few minutes. Serve hot. Add more soy or spices, if desired.

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