Results 21 - 30 of 630 for red sauce

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Preheat oven to 350 degrees. ... and pour the sauce over the red snapper. Bake fish for about 3/4 to 1 hour basting frequently with the sauce.

Pound chicken between two sheets ... whisking. Stir in red pepper puree and pepper. Add a little pan drippings into sauce. To serve, place a ... for a non-diet recipe.

In a small saucepan combine the tomato sauce, brown sugar, red wine vinegar, worcestershire sauce, prepared ... Simmer uncovered for 10 minutes.

Peel the asparagus if necessary, snap off the stems at the bottom, and cook the stalks in lightly salted water for 4 to 8 minutes, ...

Puree all the ingredients. Heat in a saucepan to a gentle boil. Add to your favourite pasta or tortelloni and top with Parmesan.



Melt shortening over low heat ... 5 minutes. Use sauce for making enchiladas - dip ... with cheese and onions. Sauce can be frozen up to 8 months.

Red Sauce: Cook onion and garlic ... ready to bake. Just before serving bake 15 to 20 minutes at 350 degrees. Serve with heated Red Sauce as a dip.

Dredge fish inside and out ... garlic salt, and red pepper through a potato ricer; ... ingredients. Pour the sauce around the fish. Bake in ... Excellent served with rice.

Cook tortellini to desired doneness ... heat oil. Saute red pepper, onion and garlic until ... minutes. Add remaining sauce ingredients. Simmer 10 to 15 ... 4 (1/2 cup) servings.

In a wide shallow saucepan ... boil. Add the red snapper and boil 5 to ... roux. Simmer the sauce and gradually add the cream. ... Serves 6 to 8.

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