Results 21 - 30 of 31 for red potatoe wedges

Previous  1  2  3  4   Next

Scrub potatoes; pierce with fork. Bake ... tender. Cut each potato in half lengthwise. Place cut ... minutes or until browned on edges. Serves 8.

In large saucepan, cook potatoes in boiling water to cover ... sour cream and salsa. Mix with taco spices and seasonings and continue as above.

In medium saucepan, cook potatoes in boiling water 12-17 minutes ... dressing over salad to coat. Cover salad; refrigerate 2 hours to blend flavor.

Enough for a hungry crowd. In large saucepan, cook potatoes in boiling water to cover ... with taco spices and seasonings and continue as above.

In a blender or food ... cut cooled, cooked potatoes in 1 inch cubes and ... serving, toss the potato-egg mixture with desired amount ... Garnish with tomato wedges. Makes 10 cups; dressing makes 1 cup.



In 2 1/2 quart casserole, ... Add onions and potatoes, stir to coat with ... vegetables are tender, stirring 3 times during cooking. Serves 6.

Bake potatoes. Cool slightly. Cut each potato in halves lengthwise. Place cut ... degrees 30 minutes. Optional: Sprinkle with paprika before cooking.

Cut potatoes up, leaving skins on. Layer ... it. Then add a little sage and garlic powder. Pour over potatoes. Bake at 400 degrees for 1 hour.

Kids friendly meal that the ... the pan. Scrub potatoes with a brush, slice into wedges and place around the chicken ... of chicken and potato wedges. Remove and stir up ... Serves 4 to 6.

Heat oils in a large ... medium-high heat. Add potatoes to hot oil. Turn with ... Reserve oil. Let potato mixture stand until cool. Beat ... Cut into 8 wedges. Cut this cook-ahead omelet ... served at room temperature.

Previous  1  2  3  4   Next

 

Recipe Index