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Results 21 - 30 of 36 for pot roast sherry
Wash and pat dry chicken. ... hot oil. Add sherry and garlic. Cover and simmer ... cook until thickened. Serve sauce and vegetables over chicken.
Slowly heat oil in Dutch ... put in crock pot 6-10 hours). Add sherry during last hour of cooking. ... constantly, until thick and translucent.
Dredge meat in flour seasoned ... Note: I put roast on large platter, surround it ... top with the gravy mixture -- looks delicious and it is!!
Trim off excess fat. Dredge meat in flour. Brown slowly on all sides in a little hot fat. Season generously with salt and pepper. Add ...
25. POT ROAST SUPERB
Cut small incisions deep into ... fat to rise to top. Remove fat; thicken sauce with cornstarch. Add sherry. Slice meat and serve with hot gravy.
Coat roast with flour. Brown on both ... Add onion to pot. Combine water, catsup, sherry, garlic, mustard, marjoram, rosemary ... until thick and bubbly.
Brown roast on all sides. Heat 1/4 cup sherry wine and pour over beef. ... to large covered pot. Add 2 large onions, ... gingersnaps to thicken gravy.
28. SPICED POT ROAST
Pierce both sides of meat ... water, soy sauce, sherry, onion, beef bouillon and ... 35 minutes. Turn roast over, add mushrooms and potatoes. ... to serve. Mix well.
Slowly heat oil in dutch ... last hour add sherry. Remove meat from liquid, ... salad made with avocado, grapefruit sections and mandarin oranges.
The key to this recipe is a good quality whole chuck roast. Don't use the pre-cut ... to the crock pot. Add Worcestershire sauce to ... the 1/4 cup wine/sherry/marsala and tomato paste. If ... are not lactose intolerant.
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