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Results 21 - 30 of 38 for pork tenderloin sides
My mother grew up in ... incorporate. Place cubed pork in a large resealable bag, ... 8-10 minutes per side. Watch for charring, and ... rice pilaf or cous-cous!
Serves 4. Combine soy sauce, ... set aside. Cut pork crosswise into 3/4 inch thick ... to coat both sides. Let pork stand 15 ... top with pork medallions.
(That have been dried at ... 8 minutes per side (16-20 minutes all together), or ... lime wedges. NOTE: Pork tenderloins often are sold in sealed ... is on the outside.
Coat each side of medallions with pepper. Melt ... to pan. Brown pork on one side, about 2 ... immediately. Serve medallions with sauce on side. Serves 4.
Note: Make at least one ... reducing, slice the tenderloin on a slight diagonal into ... too.) Season both sides with salt and pepper and ... reduction to the pork saute pan, scraping up the ... Anne's favorite for guests.
There's no need to cook pork until it's dry and unappetizing. ... each piece cut side down on the counter and ... browned on both sides, about 5 minutes total, ... sauce over the pork.
27. PORK MEDALLIONS
Cut tenderloin into 4 pieces. Pound thin ... browned on one side. Sprinkle with salt and ... medallions on platter. Garnish with fresh chives. Serves 2.
Pound pork until thin and spread with ... Add pork mustard side up. Turn every 30 seconds ... to melt. Sprinkle with chopped parsley and serve.
29. PORK MEDALLIONS
Cut tenderloin into pieces. Pound thin and ... browned on one side. Sprinkle with salt, pepper, ... platter. Garnish with fresh cut chives. Serves 4.
30. SAVORY PORK
1. In bowl, pour 3 ... soy sauce over pork. 2. On plate, combine ... Push up the side. Add remaining pork and ... mashed potatoes. Makes 6 servings.
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