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Results 21 - 30 of 47 for pork chops yellow rice
The day before serving, rub the salt marinade well into the meat and put it in a large covered bowl in the refrigerator. Turn every 3 ...
Preheat oven to 375 degrees. ... fat. Stir in rice, 1 1/2 cups cheese ... tender. 4 servings. Preparation time: 10 minutes. Cooking time: 30 minutes.
Sort the beans and soak ... hocks and pickled pork. Add celery, onions, green ... Remove bay leaves. Serve over hot rice. Makes about 16 servings.
24. FIESTA CASSEROLE
Brown meat, drain. Add taco ... 10 minutes. Prepare rice according to package directions. Melt ... tomatoes and onions around outside of dish.
Trim excess fat from chops. Brown slowly in 2 ... set side. Saute yellow rice, onion and celery for ... 50 minutes. Top pork chops with apple rings brushed ... to brown apple rings.
Place beans in enough water ... pieces. Cut salt pork into 1 inch chunks. In ... are done. Prepare rice: bring stock and crushed ... Serves 6 to 8.
27. DIRTY RICE
Brown meat, onions, celery and bell pepper in skillet. Drain and add to broth and rice. Cook in medium sized sauce pan until rice is done.
28. FRIED RICE
Heat wok VERY HOT. Add peanut oil and cook pork (beef or chicken) quickly. Remove ... remove from wok. Chop into small pieces and add ... and put cold rice in wok. Cook, turning constantly, ... a family of five.
29. DIRTY RICE
Brown meat, onion, celery and ... to broth and rice. Cook in medium sized ... rice. Bring to a boil, reduce heat to low and cook for 20 minutes.)
30. STUFFED PEPPERS
Preheat oven to 375 degrees. ... fat. Stir in rice, 1 1/2 cups cheese ... pan. Add 1/4 cup water. Bake 30 minutes or until peppers are tender.
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