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Results 21 - 30 of 35 for pork chops mandarin
Dip pork chops in egg and milk mixture. ... cut in slices. Bake covered for 1 1/2 hours at 350 degrees. Uncover last 15 minutes. 4 to 6 servings.
Brown pork chops. Place chops in baking pan. Pour the sauce over chops. Bake for 1 hour at 350 degrees.
Drain oranges, save juice. Mix ... cup juice. Stuff chops. Fasten chops with toothpicks. ... Uncover, baste and continue to bake for 20 to 25 minutes.
Brown chops. Add vinegar, broth and ... and 1/2 cup mandarin orange juice and soy sauce. ... Serve with cooked rice or noodles. Makes 6 servings.
Brown chops well. Remove and pour off ... in rice. Turn into baking dish. Top with chops and oranges. Cover and bake at 350 degrees for 1 hour.
Brown pork chops. Combine rice and soup ... Add prunes (and mandarin orange juice if needed for ... about 5 minutes before serving. Serves 6-8.
Brown 6 to 8 pork chops. Mix above ingredients, pour over chops, cover and simmer for at least 30 minutes.
Brown pork chops on both sides. Drain oranges, ... ingredients and pour over the pork chops. Cover and simmer gently for 45 minutes. Happy baking!
Brown pork chops on both sides. Drain oranges ... with remaining ingredients and pour over the pork chops. Cover and simmer gently for 45 minutes.
Beat eggs until frothy, add crumbs, water chestnuts, salt, pepper and garlic salt. Add ground meat, mix well. Form into 6 oval loaves. ...
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