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21.
JELLO POPSICLES
Dissolve Jello, Kool-Aid, and sugar ... cube trays or
popsicles
molds. Insert sticks. You can ... until firm, about 2-3 hours. Makes 20-24 pops.
Ingredients: 5 (flavor .. kool-aid .. sugar ...)
22.
KOOL - AID POPSICLES
Dissolve Jello, Kool-Aid and sugar ... slightly firm insert
popsicle
sticks into the cup. Freeze ... favorites are grape, cherry, and berry blue.
Ingredients: 5 (flavor .. sugar ...)
23.
JELLO POPSICLE
Mix all together then pour into
popsicle
molds.
Ingredients: 5 (aid .. jello .. sugar ...)
24.
ITALIAN ICE OR DRIPLESS POPSICLES
Use any flavor gelatin and ... Aid and sugar in boiling water. Add cold water. Fill paper cups or
popsicle
molds 3/4 full. Freeze until solid.
Ingredients: 5 (aid .. flavor .. sugar ...)
25.
JELLO POPSICLES
Combine. Pour into
popsicle
molds. Freeze.
Ingredients: 5 (jello .. kool-aid .. sugar ...)
26.
FRUIT POPSICLES
Blend fruit or berries; add ... mix. Pour into
popsicle
molds or small paper cups. ... using cups, insert
popsicle
stick when partially frozen.
Ingredients: 3 (etc. .. juice .. yogurt)
27.
JELLO POPSICLES
Mix well, then add 2 cups cold water. Stir and pour into
popsicle
tops. Freeze. These do not melt and drop quite as much as regular
popsicles
.
Ingredients: 4 (jello .. kool-aid .. sugar ...)
28.
JELLO POPSICLES
Stir until dissolved. Add: Pour into ice trays, large cake pan, or
popsicle
freezer tray and freeze 2 hours. Add sticks. Freeze until hard.
Ingredients: 3 (jello .. sugar ...)
29.
JELLO POPSICLES
Dissolve Jello and sugar in ... stir. Pour into
popsicle
molds or 3 ounce paper ... Tupperware molds for
popsicles
which work perfectly for this recipe.
Ingredients: 4 (sugar ...)
30.
NATURAL FRUIT POPSICLES
Combine all ingredients in blender. Blend until smooth. Freeze in
popsicle
forms or paper cups with sticks or plastic spoons.
Ingredients: 4 (bananas .. berries .. juice .. milk)
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