Pan De Cocoa - Recipes - Page 3

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Results 21 - 30 of 40 for pan de cocoa

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21. ITALIAN MOLDED REFRIGERATOR CHEESE CAKE

Line 9 x 5 loaf pan with wax paper. Cover bottom ... sugar, and creme de cocoa until well blended. Fold in ... and additional fruit if desired.

22. RASPBERRY BROWNIES

For brownies: Preheat oven to 325 degrees, grease 9x13 pan. Beat butter, sugar and ... addition. Stir in cocoa, framboise, vanilla and salt. ... store at room temperature.

23. CREME DE CACAO TORTE

Cream butter, sugar, eggs and ... fluffy. Combine flour, cocoa, baking soda and baking ... floured 9-inch layer pans. Bake at 350 degrees ... 1 tablespoon creme de cacao; cool completely. Meanwhile, prepare ... 10 to 12 servings.

24. GRASSHOPPER PIE

(Or substitute 1/4 cup milk, ... Press into pie pan. Reserve some for top ... Fold in whipped cream, pour into pan. Freeze until ready to use.

25. GRASSHOPPER PIE

Heat oven to 450 degrees. Combine baking mix, cocoa, sugar and butter in ... 9 inch pie pan, bringing up dough to ... garnish with chocolate curls.

26. RICOTTA CAKE

Beat Ricotta until smooth, add sugar and creme de cocoa. Blend in chocolate bits, ... inch spring form pan with lady fingers. Place 1/2 ... remaining mixture. Refrigerate overnight.

27. SICILIAN CAKE

Split lady fingers and line ... of a spring pan. Also line the bottom ... cake with slivered almonds and refrigerate. Make one day before serving.

28. FROZEN MOCHA TOFFEE DESSERT

Line 9x13 pan with lady fingers. Dissolve coffee ... fingers. Mix creme de cocoa with Cool Whip. Spread on ... cream. Freeze at least 24 hours.

29. GOURMET CREAM TRUFFLES

Can replace with same amount ... a jelly roll pan with parchment paper or waxed ... prepare coating, sift cocoa and powdered sugar onto a ... for chocolate coated truffles.

30. MERRY MOCHA DESSERT

Lightly grease a 13 x 9 inch pan. In small bowl, combine ... about 4 hours. Makes 20 servings. I use Kaluha for both of the liqueurs called for.

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