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Results 21 - 30 of 800 for old fashioned cake
The cake has only these 5 ingredients. ... electric mixer. Pour batter into tube pound cake pan and bake at 325 degree about 1 hour and 15 minutes.
1. Cut and dice all ... with whiskey. Add cake spice to taste. 4. Bake in very ... 225°F for 2 hours and 15 minutes, then 300°F for 15 minutes.
Cream butter and sugar; add eggs and vanilla, buttermilk and soda, then work in flour. Mix well with a rubber spatula. Dough will be soft. ...
Cream well shortening, white and ... 2 eggs. Sift cake flour, baking powder and salt. ... Put chopped pecans between layers of cake and on top.
Makes 10 mini tins and 3 large tins. Mix butter, sugar, eggs, salt, cinnamon and nutmeg in very large bowl. Add flour and mix. Add nuts and ...
Preheat oven to 350 degrees. ... 1 minute. Bake cake for 35 to 40 minutes, ... Raisin Frosting. Mix as directed and add 1/2 cup raisins, if desired.
Mix sugar and butter. Beat well. Add eggs and buttermilk and vanilla. Beat after each addition. Knead dough. Roll out on wax paper and cut ...
Combine baking soda with buttermilk and set aside. In a large mixing bowl cream butter, shortening and sugar. Add eggs, one at a time, ...
Sift flour, soda, baking powder, ... six (8 inch) cake pans lined with wax paper. ... recipe has been handed down from generation to generation.
Combine cake mix with next 6 ingredients ... Bake in 13x9 inch pan at 325 degrees for 45 to 55 minutes. Cool. If desired dust with powdered sugar.
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