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Results 21 - 30 of 1,410 for no milk scalloped potatoes
Place potatoes in a large pot with ... is done pour milk into the mixture and stir ... salad and you will have a great meal in no time at all!
Slice potatoes (peeled or not) make sure ... layers. Dot with butter, add milk, cover with foil. Bake at 375°F for about 1 hour, or until bubbly.
Preheat oven to 350°F. Thinly slice scrubbed potatoes, leaving skins on. Chop ... Mix cheese sauce, milk, onion, garlic, and salt ... casserole dish. Arrange potato mixture in casserole dish. Sprinkle ... minutes before serving. . Hunt
Preheat oven to 350°F. Wash, peel and thinly slice potatoes. Sauté onion in butter. Heat milk in saucepan (do not boil). ... 35 to 40 minutes.
Make white sauce (see recipe below). Place half the potatoes in a greased 2-quart casserole; ... and pepper. Add milk all at once. Cook quickly, ... heat when it bubbles. ki
Dice bacon and fry with ... until bubbly. Add milk and stir constantly until thickened. ... Pour over sliced potatoes in casserole dish and mix ... minutes to melt cheese.
This recipe is easy to ... Soooo yummy!!! Peel potatoes, cut in half then slice them thin (no need to peel when using ... heat cheese soup, milk and whisk in flour. Add ... return to oven. Enjoy!
Place potatoes, onions and ham in baking dish. Mix soup, milk, salt and pepper. Pour over potato mixture. Bake at 375°F for ... Variation: For plain scalloped potatoes, leave out ham and add extra potatoes.
Preheat oven to 375°F. Grease quart casserole. Blend soup, milk, salt and pepper. Put layer of potatoes, onion and cheese. Pour ... about 15 minutes longer.
Melt butter in heavy saucepan ... Gradually stir in milk, cook over medium heat, ... Peel and cut potatoes into 1/4 inch slices. Layer 1/2 of potato slices, onion, ham, salt, pepper, ... 2 hours. Serves 8.
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