Results 21 - 27 of 27 for mango syrup

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Combine all vegetables and drain ... Bring to a boil syrup ingredients. Boil for 1/2 minute. Cool. Pour over salad. Chill overnight or longer.

Beat egg yolks and sugar until creamy. Add Cointreau, walnuts, mangoes, minced stem ginger and ginger powder and mix. Soften gelatin in 3 ...

Combine gelatine and Jello and ... until dissolved. Drain syrup from canned fruits and measure ... Whip and a sprig of fresh mint as a garnish.

Gently mix all the fruits ... and leave the syrup to cool. Add the lemon ... fruit. Refrigerate well before serving. Sprinkle with chopped nuts.

Whip above ingredients together in ... and your favorite syrup. Some fruits will be ... and whipped cream. Be creative and have a fun breakfast.

Drain pineapple, reserving 1/2 cup syrup. Set aside. Place carrots ... is thick. Serve with rice and chow mein noodles. Add celery, if desired.

Grate the cabbage. Add the ... salt, make the syrup. Boil the vinegar, sugar, ... refrigerator or will freeze. Store in glass container. Yield: 1 gallon.

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