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Results 21 - 30 of 44 for lane cakes 1930
Using the whites only - ... horizontally. Divide filling between the layers. Frost with lightly sweetened whipped cream. This cake is a mile high!!
22. LANE CAKE
Cream butter well, add sugar ... stand and cool before spreading on cake. Make several days ahead of serving so the flavor will set. Freezes well.
23. LANE CAKE
Bake at 350 degrees for 30 to 35 minutes or until done. Makes 3 or 4 layers. Cook until thick, then stir in 1 cup chopped nuts, 1 cup ...
24. LANE CAKE
Cream butter and sugar. Sift ... vanilla. Spread between layers and on top of cake and cover cake with remaining coconut. Decorate with pecan halves.
25. LANE CAKE
Cream together sugar and butter. ... make 4 layer cakes. Bake at 350 degrees ... the raisin mixture. Mix well. Put in between cooled cake layers.
26. LANE CAKE
Lane Cake: Cream shortening and sugar. ... boiler over water, until thick. Cool and spread on cake. Cover top and sides with cream cheese icing.
27. LANE CAKE
Cream butter and sugar. Sift flour, baking powder, and salt together. Add milk and flour alternately. Add vanilla and beaten egg whites. ...
28. LANE CAKE
Preheat oven to 350 degrees. Grease and flour 4 (9 inch) pans. In large mixer bowl, cream butter and sugar until light and fluffy. Add egg ...
29. LANE CAKE
Cream butter; gradually add sugar, ... 9 inch round cake pans. Bake at 375 degrees ... thick enough to spread. Yield: Enough for one 3 layer cake.
30. LANE CAKE
Cream sugar and butter until light and fluffy. Add vanilla then dry ingredients with milk beating until smooth. Fold in stiff egg whites, ...
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