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Results 21 - 30 of 38 for lamb rack
Combine mustard, honey, molasses, and garlic. Marinate the lamb in this mixture at least ... from oven and let sit for 2 minutes before carving.
22. RACK OF LAMB
Mix all ingredients and keep ... dish. Set marinade rack of lamb for at least 2 days ... as a vegetable. Serve Peanut Butter Sauce on the side.
23. RACK OF LAMB
Have the butcher French the bones, and trim off excess fat. Rub all exterior surfaces of meat generously with sweet (Italian) vermouth; ...
24. BAR B QUE LAMB
Wash and trim fat of lamb off. In a roasting pan place rack of lamb. Add water, vinegar ... at 400 degrees for 45 minutes when sauce is added.
Preheat oven to 450°F. Sprinkle lamb with salt and pepper. Spread ... side of lamb rack. Mix breadcrumbs and mint ... with lamb. Yield: 6 servings
Blend first 6 ingredients in ... well combined. Place lamb in roasting pan. Rub herb ... Cover and bake until hot, about 20 minutes. Serves 10.
Have butcher remove meat from ... and fat. Sprinkle lamb with salt and pepper; dredge ... a greased broiler rack. Moisten bread crumb mixture ... rare). Makes 6 servings.
Place lamb chops in 12x8 inch utility ... chops on roasting rack in 12x8 inch utility dish. ... to 20 minutes or until chops are done. Serves 4.
1. Preheat oven to 450 degrees. 2. Sprinkle roast inside and out with salt, pepper, garlic powder and onion powder. 3. Insert a meat ...
Preheat oven to 180°C (350°F). ... on a cake rack or similar so that they ... covered. Drizzle with lamb, bacon or beef fat, ... our family. 4 servings.
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