| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 99 for kebab sauce
Oven 450 degrees or grill. Thread chicken and vegetables on 4 (12 inch) skewers. Mix glaze until boil; add cornstarch with 1/4 cup water. ...
In small saucepan combine catsup, ... prepared mustard, Worcestershire sauce and chili powder. Simmer, uncovered, ... tomato. Makes 3-4 servings.
Combine the first 8 ingredients, mixing well; pour into shallow dish. Add meat, cover, marinate for 4 hours in the refrigerator, turning ...
Combine first 10 ingredients in ... baste often with sauce. Grill 12 to 15 ... make sure they are done. We also add potato cubes to vegetables.
Marinate and/or serve warm as sauce over meat. Enjoy.
Mix marinade ingredients together in ... 10 skewers. Place kebabs on grill. Cook at medium ... remaining marinade during cooking. Serves 6 or 8.
Substitute vegetables with green or ... pineapple. Mix soy sauce, water, sugar and spice ... pineapple is used, put on skewers just prior to cooking.
Stir lemon peel, juice, garlic, hot sauce, salad oil and salt; ... apricot preserves. Cook over medium heat until preserves melt. Serve with kebabs.
Marinade: 4 pounds tenderloin of beef - cut into 1 1/2 inch squares (about 2 ounces each). Marinate meat for 48 hours in the following: ...
Combine marinade ingredients. Place marinade and beef into a glass dish. Take care that the marinade covers the meat. Cover and refrigerate ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables