How to Freeze Corn - Recipes - Page 3

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Results 21 - 30 of 59 for how to freeze corn

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21. FREEZE CREAM STYLE CORN

Mix all ingredients. Bake at 350 degrees for 1 hour. Cool, put in containers and freeze.

22. TO FREEZE CORN

Cook 10 minutes, stirring. Cool in pans, then freeze.

23. CORN FREEZING TIPS

Mix well, put in container and freeze. Blanching is not required. Thaw and pour off excess water before cooking.

24. CORN TO FREEZE

Cook 5 to 7 minutes; then cool quick and freeze.

25. CORN TO FREEZE

Cook 5 to 7 minutes, then cool quick and freeze.

26. TO FREEZE CORN FROM THE COB

Cook 15 minutes. Cool and freeze.

27. CORN TO FREEZE

Mix together and boil 10 minutes. Cool. Pack in bags, freeze.

28. CORN TO FREEZE

Cook in oven. Stir once while cooking. Use a long pan. Cool and freeze.

29. FREEZING CORN

Boil all ingredients for 5 ... quickly. Works best to pour into shallow cake pans ... ice in coolers. Bag up and freeze in quantities desired.

30. FREEZING CORN

Place in sauce pan and cook until corn looks clear. Cool quickly and freeze. (Put corn in another pan, set it in ice water.)

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