Results 21 - 30 of 33 for how to cook pheasant

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Put pheasants in large pot on top ... Cover and bring to a boil. Skim and add ... cooking until tender. Cook rice as directed on package. ... over meat and serve.

Place pheasant in a large kettle and ... tablespoon salt. Bring to boil. Cover and cook over low heat 2-3 hours ... is golden brown. Serves 4-6.

Set oven to 350°F. Stuff cavity of birds ... place in oven. Cook, uncovered, until bacon is ... lemon. Tightly cover pheasant and return to oven. Cook until tender.

Draw the pheasant carefully; wash and dry. Rub ... time. Pheasant should cook about 1 1/2 hours. Remove ... minutes. Serve gravy with bird. Serves 4.

Wash cavity of bird. Spoon ... garlic and place pheasant in skillet. Brown pheasant, then ... platter. Cover and cook in microwave oven 20-25 minutes. ... lightly. Makes 4 servings.



Cook 2 pheasants in boiling salted water until ... Rice-A-Roni rice according to directions. Add poultry seasonings. Mix ... oven about 1/2 hour.

Cook scallions in 1/4 cup butter ... of butter and pheasant. Cover and cook over ... Strain sauce, salt to taste and serve in sauce ... Serves 4 to 5.

Rub 1 teaspoon salt into ... with butter. Transfer to saucepan. Add water and 1 teaspoon salt. Cook until tender. Melt butter in ... 6 to 8 servings.

Pheasant is prepared in much the ... as pheasant tends to be dry, it should be ... roaster. Cover and cook gently in slow moderate oven, ... with cream and drippings.

Dust pheasant with seasoned flour. Brown in butter; transfer to large casserole or roasting pan. ... butter in skillet; cook until transparent but not brown. ... with watercress. Serves 6.

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