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Results 21 - 30 of 4,560 for home made pastas
Preheat oven to 425°F. Cook pasta according to package directions and ... finely chopped parsley and paprika before serving. Makes 6 servings.
In a skillet, heat olive ... In a large pasta bowl, mix fettuccine, pepper and ... 47.2mg calcium, 190.8IU Vitamin A, 40.9mg Vitamin C, 1.8mg iron.
Slice zucchini (or other favorite ... chop coarsely. Cook pasta according to package directions; drain. ... B12, 57.8mg Vitamin C, 0IU Vitamin D.
Note: For extra color, use mixed color pasta. All seasonings can be ... desired. Serve chilled or at room temperature, depending on your preference.
Prepare pasta according to package directions. While ... vegetable, spinach pasta, etc. Spinach or Swiss chard may be substituted for escarole.
Wash and cut red-ripe tomatoes ... is simmering, cook pasta until al denté (to the ... fruity flavor. Vegetables can be roasted on the grill, too.
27. PASTA PUTTANESCA
This sauce is prepared more quickly if all the ingredients are coarsely chopped in a food processor, but this may also be done by hand. ...
In a medium-large saucepan, boil the pasta according to package directions. Tip: ... at room temperature or refrigerate until ready to serve.
In a skillet, heat olive ... remaining ingredients (except pasta) and simmer for about ... well coated. Season with salt and pepper, to taste.
30. BAKED ZITI
Preheat oven to 375ºF. In a large saucepan boil pasta according to package directions. Drain ... minutes. (If edges begin to brown, cover with foil).
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