Results 21 - 30 of 1,910 for hawaiian

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Drain pineapple, reserving liquid. Mix ... tidbits and green pepper. Heat thoroughly. Serve over hot cooked rice and hawaiian fruit on the side.

In medium nonmetal bowl, combine all marinade ingredients, mix well. Set aside. Alternate chicken, green pepper, pineapple, onions and ...

Put all ingredients into bread machine or follow your user's manual. Select correct bread cycle and crust color, then press start.

In a skillet or electric frying pan on medium high heat (325F), saute ham for 1 minute. Drain half of the juice from the pineapple can and ...

In a deep pan, make your rice in a frying pan on low to medium heat, heat up cream of chicken soup and canned chunk chicken. Put in order ...



Mix all together well and serve with crusty Bread

Put rice on your plate then some chicken, cover with chicken gravy and then top it with any or all of the above ingredients. You can put ...

Pour butter over crumbs and ... and pour over first layer. Pour over second layer. This goes over third layer. This tops off the Hawaiian Salad.

Combine in saucepan all ingredients except chicken. Bring to a boil, reduce heat, and simmer 5 minutes. Let cool, pour over chicken which ...

Combine soup and chicken broth in saucepan. Add chicken and simmer for 8 to 10 minutes until heated through. On serving plates, layer all ...

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