Results 21 - 30 of 110 for ground beef dumplings

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In a large Dutch oven, brown ground beef and drain excess fat off. ... all ingredients for dumplings. Mix until well blended. ... are no longer doughy.

Prick beef roast through with fork. Place ... slices and potato dumplings. Heat 2 tbsp. butter ... Sprinkle dumplings with reserved breadcrumbs.

Cook and stir meat in ... Reduce heat. Prepare dumplings and drop by spoonsfuls onto ... another 10 minutes. Sprinkle with paprika, if desired.

Saute celery and onions in ... tomato mixture over "dumplings" and stir gently with ... compliment broiled fish or broiled chicken as a side dish.

Cook and stir ground beef in Dutch oven until brown; ... ingredients except Egg Dumplings. Heat to boiling; reduce ... No adjustments are necessary.



Trim excess fat from ribs ... Prepare corn meal dumplings; drop rounded tablespoons onto ... greens. Cook until dumpling rises to top and is done.

Cook meat in Dutch oven ... Reduce heat. Make dumplings and drop on top of ... sheet. Let dry 15 minutes. Cut into small strips and drop into broth.

Cook noodles according to package instructions. Saute ground beef, remove any excess fat. ... the top. Bake at 350 degrees for 20 to 25 minutes.

Brown beef and garlic. Stir in tomato ... sauce, noodles, Swiss cheese, cottage cheese, meat sauce. Bake, uncovered, 20-30 minutes. Serves 6-8.

Cook ground beef in Dutch oven until light ... preparing dough. Spoon dumplings on top and cook uncovered ... milk. Combine well and top stew.

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